Just Sandy

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Friday, April 13, 2012

Vlog blog of Tacos/Lasagna and life

Making Taco Shells by frying in light olive oil

Re-fried organic black beans and 80/20 ground beef with taco seasoning
Colby jack cheese, cilantro, avocado, salsa, sour cream, black beans

Seasonings in sauce, also fresh pressed garlic. I don't measure
1 lrg can tomato sauce,  2 reg can diced tomatoes then add flavor with spices
Italian Sausage

Spinach, chop up and then steam until loose and  dark green

put sauce at bottom of 9X13 before meat is added
Added meat and spinach to sauce

grilled up some mushrooms with light olive oil
Secret Weapon is cottage cheese instead of ricotta 

Layer how ever you want as long as it got a ton of colby jack and mozzarella  cheese mix, I used whole wheat noodles and bake covered with foil for 15-20 minutes and then uncovered for 10 minutes

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